Twenty-One (No. 21)Sun Moon Lake, Nantou County, Taiwan A hybrid of Chinese Qimen and Indian Assamica, this exquisite black tea possesses a beguiling complexity. It is floral and fruity, yet malty and full bodied all at the same time. Avoid over steeping and enjoy many infusions.

flat bottomed shape was designed to be the optimal size and shape for whisking matcha

This luxurious white tea is comprised exclusively of tender buds--a grade of tea historically reserved for Chinese royalty

Seto was the first region in Japan to produce high-fired

Our glass brewers are elegant in both form and function

The new 2020 crop has just arrived and it is very elegant this year

We carry two version of these light yet durable porcelain cups--the "coral" version

The tea bushes are only plucked once per year

we had the honor of working with Master Kwak Kyung Tae of the Toroo studio in Icheon

South Africa

is one of Japan’s six Ancient Kilns

8 oz of fine leaf or rolled tea (Sencha

The delicate aromas of the tea are especially enhanced because fine porcelain does not alter the flavor of the tea