NV La Querce Seconda Toscana "Barabba", Tuscany, ItalyABOUT THE WINE Barabba is a non vintage Toscana blend built primarily around Sangiovese, often complemented by small amounts of local varieties depending on the year. Sourced from organically farmed vineyards in the hills of Tuscany, the grapes are hand harvested and fermented with native yeasts. Vinification is low intervention, with aging in neutral oak and extended time before release to allow the wine to harmonize. The non vintage format allows

with good ventilation and significant swings between day and evening temperatures

This vintage marks the 27th release of their flagship Napa Valley Zinfandel

truffle and spice

Bottled with a light filtration and minimal sulphur

he lavishes great care and attention on his 5

Indigenous yeasts drive fermentation

Certainly Frédéric Brochet has the qualities of a scientist : observant

who continue to uphold the traditions of quality

Painstakingly assembled plot by plot over several centuries today Chateau Pavie consists of a single 35 hectare block

he began the conversion to organic viticulture

The bunches are initially sorted in the vineyard by the harvest team: only healthy

and acquiring the prestigious Chassagne-Montrachet 1er Cru vineyards of Clos Saint Jean