Sunday (2024)2 year aged Barleywine in Blantons Bourbon Barrels

fresh strawberry brightened by the sweet citrus sprite

Wildflower honey

and pineapple

We brewed this inky beast with ube and maple syrup

split into six different casks and left to develop and absorb the character and flavour embedded in the wood

Of all brews

This one has been resting in a blackcurrant liqueur barrel imparting sweet sticky fruit with a touch of acidity

The final fruit intensity is 304 grams of plums per litre of finished Pruim

Double rye barrel-aged imperial stout

Aged for couple months in a small

This specific Oude Geuze Golden Blend only features one-and-a-half-year old and four-year old lambikken

Let yourself enticed by the light and darkness